Affiliate disclosure: As an Amazon Associate I earn from qualifying purchases. If you buy through an eligible link below, RVGearScout may receive a commission at no extra cost to you.
The Coleman RoadTrip 285 combines a wheeled folding stand, three adjustable burners, side tables, and a 285-square-inch cooking surface. That integrated design can be convenient at a campsite because it does not require a separate table, but it is heavier and bulkier than a compact tabletop grill.
Quick verdict
A practical option for RV campers who want a freestanding grill with meaningful cooking space and can dedicate storage to it. It is a poor fit for tiny compartments or for owners expecting a simple connection to a regulated RV propane quick-connect.
Who this fits best
- Campers who prefer a stand-up grill instead of a tabletop model
- Families who benefit from three heat zones and a larger grate
- Owners with a measured storage bay and a safe exterior cooking location
Pre-purchase checklist
- Use the grill outdoors only with clear space from the RV, awning, tent, and vegetation.
- Confirm the listing includes the exact 285 model and desired cooking surface.
- Plan for the grill’s roughly 48-pound empty weight before loading it into a compartment.
- Follow Coleman’s specified fuel setup; do not improvise propane fittings or bypass regulators.
Cooking layout
Coleman lists up to 20,000 BTU across three independently adjustable burners and 285 square inches of cooking area. Three controls can create distinct zones for browning and gentler cooking. A built-in thermometer is useful for observing hood temperature, but food doneness should still be verified with an appropriate food thermometer.
The RV quick-connect warning
Coleman’s current product guidance says the RoadTrip 285 is designed as a high-pressure propane appliance and is not recommended for direct connection to a regulated RV quick-connect. Owners should not remove or bypass safety components to force compatibility. Use the manufacturer-approved cylinder and regulator arrangement for the exact model.
Transport and cleanup
The legs fold and wheels help on firm ground, but the grill remains a substantial object when stowed. Let it cool completely, empty and clean the water pan, secure grease-prone parts, and keep fuel cylinders upright in an approved ventilated location. Never place a warm grill or propane cylinder in an unventilated living area.
Bottom line
A practical option for RV campers who want a freestanding grill with meaningful cooking space and can dedicate storage to it. It is a poor fit for tiny compartments or for owners expecting a simple connection to a regulated RV propane quick-connect. Verify the exact model, current specifications, and compatibility before ordering, because manufacturers and marketplace listings can change.
Sources and editorial note
RVGearScout reviewed manufacturer information and safety guidance for this article. This is an independent research-based guide; it does not claim hands-on testing.
Featured photo by Jay Miller on Unsplash.